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Before you jump to Cretan dakos recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Inside the Kitchen.
Remember when the only individuals who cared about the ecosystem were tree huggers and hippies? That's a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. Unless everyone begins to start living much more green we won't be able to fix the problems of the environment. This should happen soon and living in methods more friendly to the environment should become a mission for every individual family. Here are a number of tips that can help you save energy, mainly by making your kitchen more green.
Start out with exchanging the lights. Complete this for the whole house, not merely the kitchen. The normal light bulbs are the incandescent style, which really should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are generally energy-efficient which means electricity consumption is definitely lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would certainly keep a lot of bulbs out of the landfills, which is good. You also have to get the routine of turning off the lights when there is nobody in a room. The kitchen lights especially will often be left on all day long, just because the family tends to spend a lot of time there. And it's not restricted to the kitchen, it goes on in other parts of the house also. Do an exercise if you like; have a look at the quantity of electricity you can save by turning the lights off as soon as you don't need them.
From the above it really should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is pretty easy to live green, of course. Largely, all it takes is a bit of common sense.
We hope you got benefit from reading it, now let's go back to cretan dakos recipe. To cook cretan dakos you only need 8 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Cretan dakos:
- Use 3 of barley rusks.
- Provide 2 of red tomatoes firm and ripe.
- Take 50 gr of feta cheese.
- Use 2 tsp of pitted and sliced olives (green or black).
- Use 2 tsp of caper flowers.
- Use of some good quality olive oil.
- Provide 1 pinch of sea salt.
- Get 1 pinch of oregano.
Instructions to make Cretan dakos:
- Brake the rusks into rough chunks and place them in a plate..
- Wash and cube the tomatoes, put them on top of the rusks..
- Break the feta cheese in chunks on top of the tomatoes..
- Drizzle with some good quality olive oil..
- Add the sea salt, the oregano, the capers and the olives..
- Enjoy!.
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